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Multilayered bottomMade of stainless steel with aluminum insert. The multilayer bottom provides uniform heating; food will not stick to the bottom when frying and stewing dishes. Suitable for use on induction, gas, electric, and halogen stoves. |
Glass cover 160 mmThe lid fits tightly on the sides, cooks and retains warmth and aromatic dishes. A glass lid allows you to observe the cooking process. Lid with steam vent - a special hole for the exit of steam. |
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