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Multilayered bottomMade of stainless steel with aluminum insert. The multilayer bottom provides uniform heating; food will not stick to the bottom when frying and stewing dishes. Suitable for use on induction, gas, electric, and halogen stoves. |
Rivet mountHandles are an important factor that affects the practicality and usability of utensils. The handles are attached to the pan and lid with rivets and hold very securely. |
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Heat resistance of handlesThanks to the rubberized linings of the pan handle, the handle of the lid does not heat up. |
Glass cover 180 mmThe lid fits tightly on the sides, cooks and retains warmth and aromatic dishes. A glass lid allows you to observe the cooking process. Lid with steam vent - a special hole for the exit of steam. |
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